Moulin de Gassac Pinot Noir, Mas de Daumas Gassac #Recommended 10 % in stainless steel

10 % in stainless steel

Established under Louis XIII in 1620

Very limited stock available

25% in concrete eggs and 25% in stainless steel

who also owns Chateau Veyry in the Cotes de Castillon

Moulin de Gassac Pinot Noir, Mas de Daumas Gassac #Recommended 10 % in stainless steel10. 95 per bottle ABV 12. 5% GRAPE BLEND: Blend of 30% Merlot, 20% Alicante, 15% Grenache, 15% Syrah and 15% Marselan, 5% Merlot SUITABLE FOR VEGETARIANS VEGANS: No ALLERGENS (EGGS AND OR MILK): Neither used TASTING NOTE: Clear ruby red with glints of deep purple. The nose has aromas of very ripe red berries and hints of spice. The palate is fruity, rounded and soft with a well balanced finish with hints of red fruit jam and a touch of pepper. FOOD