Spec-Master 48-Inch Electric Hot Food Table with 3 Wet/Dry Wells, Open Base, 120V Commercial Grills 3/4-inch-thick griddle supports high-volume breakfast

3/4-inch-thick griddle supports high-volume breakfast

an open-base undershelf

and large containers on the bottom

or service use

24" drainboards on both the left and right sides add useful landing space

Spec-Master 48-Inch Electric Hot Food Table with 3 Wet/Dry Wells, Open Base, 120V Commercial Grills 3/4-inch-thick griddle supports high-volume breakfastSpec Master 48 Inch Electric Hot Food Table with 3 Wet Dry Wells, Open Base, 120V Thermostatic controls, stainless steel construction, and integrated polyethylene cutting board. Built for buffet and serving lines, this 48 inch electric hot food table holds three 12" x 20" pans in wet or dry wells while delivering durable stainless steel construction. Three 12" x 20" wet or dry wells provide flexible hot holding capacity. Thermostatic controls in a