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and a high backsplash built for demanding commercial kitchens
Dough Hook
Designed for the HT2 hot food table model
sanitary storage with a 5-tier add-on shelving unit that combines a patented QuadTruss design
72" W x 18" D solid shelf mat for commercial shelving applications
Eagle Group Straight Soiled Dishtable with 20" x 20" x 5" Pre-Rinse Sink, Right-to-Left, 120" Wide Commercial Grills and a high backsplash builtEagle Group Straight Soiled Dishtable with 20" x 20" x 5" Pre Rinse Sink, Right to Left, 120" Wide 16 304 Stainless Steel Top, 8" Backsplash, Galvanized Legs Built for efficient dishroom workflow, this straight soiled dishtable combines a right to left layout, deep pre rinse sink, and durable stainless steel construction. Straight, right to left soiled dishtable for organized dishroom traffic. 16 304 stainless steel top with 8" backsplash for
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