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the Eagle Group FT-2496-SG floor trough is an essential component for maintaining a hygienic and efficient commercial kitchen
space-efficient organization
A heavy-duty floor trough drain that combines non-slip fiberglass grating
84 inch by 30 inch footprint provides a large
Ducted heating and an analog thermometer maintain 70–200°F for safe food holding
Countertop Wet Bain Marie Food Warmer, Stainless Steel, 5-Pan Capacity, 110V Heated Cabinets & Holding Shelves the Eagle Group FT-2496-SG floorCountertop Wet Bain Marie Food Warmer, Stainless Steel, 5 Pan Capacity, 110V Accommodates 1 full size and 3 half size pans or 5 half size pans up to 4 inches deep. Keep hot menu items ready for service with a compact stainless steel bain marie built for flexible countertop holding. Wet bain marie design for countertop hot holding. Accommodates 1 full size and 3 half size pans or up to 5 half size pans. Stainless steel construction for durable
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