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fresh pastry
Destined for a long life in the cellar
Lifted aromas of red plum
Dark cherry and berry fruits
a mix of tart and sweet cherry fruit with a chocolate touch to the lightly oaked finish and a spicy zestiness to the lingering aftertaste
Stefano Lubiana ‘Ruscello’ Pinot Noir Thibaud Boudignon fresh pastryThe palate is energetic and finely etched, carried by bright acidity and delicately integrated tannins that give the wine tension without hardness. As it moves across the tongue, a cool, stony line emergesreflecting the blocks grey silty gravel over porous clayleading into a long, mineral, precise finish that feels both elegant and quietly powerful.
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