Batch No. 25 Irish Whiskey amber malt

amber malt

At six years of age

cinnamon dusted caramel macchiato and the warmth of eucalyptus balm

smoked ginger and biltong

Delight your whisky-loving friends with the wonder of wood as two richly endowed casks offer a deep

Batch No. 25 Irish Whiskey amber maltA tangy waft of freshly squeezed lemon juice was followed by sweeter aromas from lemon glazed doughnuts, as well as a rich custard like lemon pastry cream, creating a real citrus fizz. The taste was that of two great desserts a lemon and star anise posset with a liquorice biscotti, and a chocolate chip cake with sambuca mascarpone cream. Following reduction we made ourselves a lemon honey hot toddy using white rum and a fusion of raw honey, lemon zest