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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
custard and cigars
Date Distilled: February 2004
banana and tulips
We detected a mixture of sweet notes gently entwined with herbal aromas
The neat palate had mouth-coating viscosity
Cask No. 10.99 Feis Ile Celebratory Bottle custard and cigarsCask No. 10. 99 Smoked Ginger Pear Bellini Islay A very clean nose right from the start with aromas of white rye and whole wheat sourdough bread slightly toasted with salted butter, and porridge with slightly smoky chestnut honey. On the palate there was plenty of sweet smoke and ash, balanced by the lingering spiciness of caraway seeds and ginger. Adding water, spiced vanilla cookies and fruity yeasty aromatic notes of a Ginger Pear Bellini
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