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and salted caramel
The robe is silky with an average intensity and a beautiful cherry red colour
The 2020 Bourgogne Passetoutgrain is the usual 50/50 blend of Pinot Noir and Gamay from 90-year old vines
Guided by Tom Rochioli
and the Tête de Cuvée shows why the estate sets the benchmark here
RUINART CHAMPAGNE BRUT ROSE SPANISH RED and salted caramelDom Thierry Ruinart, a visionary Benedictine monk (1657 1709), recognized the potential of the sparkling wine with bubbles while studying in Paris. His keen insights and convictions about the promising future of this wine, produced from the vines of his native Champagne, were passed down to his brother and nephew. In 1729, twenty years after Dom Ruinart s death, his nephew Nicolas Ruinart founded Maison Ruinart, the first Champagne House, cementing
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