Chipotle Honey Vinaigrette Ingredients 3 tablespoons pureed chipotle from a can of chipotle peppers in adobo sauce see Step 1 in the Instructions cup red wine vinegar 3 tablespoons honey 2 tablespoons water teaspoon dried Mexican oregano or substitute Italian or Greek oregano 1 teaspoon Morton kosher salt teaspoon ground black pepper cup vegetable oil Instructions To create pureed chipotles: Using a blender or food processor, blitz the contents of a 7-ounce can of chipotle peppers in adobo sauce on high speed until smooth, about 30 seconds
Creamy Garlic Italian Dressing This easy-to-make Creamy Garlic Italian Dressing is packed with classic Italian flavors with an extra punch of garlic
Boho Style Skirt and Top Combo Base: A high-waisted, flowy boho skirt in a soft floral pattern paired with a loose, off-the-shoulder blouse with bell sleeves
The back hem is a couple of inches longer than the shortest part of the front hem
The Rodarte creation cinched the LA native in at the waist, the white material flowing effortlessly down to her ankles, while the detailed black lace at her neck and sleeves offered just enough drama
Materials: Chiffon Pleated
