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A complex process of carbon filtration carried out before bottling gives it a crystalline appearance and a final softness
Matured in a combination of the finest Oloroso and Pedro Ximenez sherry casks for a minimum of 21 years
It is made by taking Michter’s US 1 Sour Mash Whiskey and then aging it for an additional period of time in a second custom made barrel
which are securely taped to the packaging inside so be careful not to throw them out
This fuses Glenfiddichs smoky whisky with malts having been matured side-by-side in bourbon cask
30-30 Anejo Tequila 750ml brand_Persian Empire A complex process of carbon30 30 Aejo Tequila is a premium Mexican tequila crafted from 100% Blue Weber agave and aged to perfection in oak barrels for over one year. This careful maturation imparts a rich amber colour and a smooth, complex character that balances the natural sweetness of agave with warm oak influence. On the nose, it offers inviting aromas of caramel, vanilla, toasted oak, and gentle spice. The palate is full bodied and silky, revealing flavours of cooked
US$ 23.50
US$ 48.75
US$ 25.00
US$ 46.50