Gems of the Emerald Isle England Buttery textures brought us to

Buttery textures brought us to creme caramel that became hot chocolate before moving to mocha coffee

With water there are more nutty qualities

We were met with the heady scents of a lemon syrup sponge served in a garden centre

The taste – earthy

But leave the glass and come back to it a minute later

Gems of the Emerald Isle England Buttery textures brought us toEmbark on a journey into the nuances and complexities of one of Irelands most celebrated distilleries! Gems of the Emerald Isle offers an exploration of three casks with similar oak maturation but wildly different flavour profiles. Compare and contrast the juicy, oak & vanilla Cask 51. 8 Funky flowers and tropical fruits, spicy & dry Cask 51. 10 Agave induced invigoration and spicy & sweet Cask 51. 15 Boiled sweets and cut flowers for an insightful