S.C. Pannell 'Aromatico' 2018 Farming Practice|vegan Bondar tend to pick as

Bondar tend to pick as early as they can for this wine so that they can create a very fresh

The finish is perfumed and long with a twist of ferrous tannins

At least 50% of the wine is fermented and aged in oak casks and the dosage is tiny

This wine’s energy has been tamed by an unusually long period of bottle ageing: Cristal 2008 was in fact aged for 10 years before its release on the market

and the Nebbiolo gives it the tannin structure and greater complexity to age

S.C. Pannell 'Aromatico' 2018 Farming Practice|vegan Bondar tend to pick asAromatico is a blend of Adelaide Hills Gewrztraminer, Riesling and Pinot Gris. The name is taken from one of the many synonyms for the Gewrztraminer grape. This pinkish grey grape is believed to originate in the Alto Adige area of Northern Italy near the town of Tramin, where it is known as Traminer Aromatico. For a long time, Steve has wanted to make a Gewrztraminer based wine because of its unrivalled aromatic qualities orange blossom, lychee and