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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
Cabinet base with mid-shelf and sliding doors adds enclosed storage below the work surface
Features a 2/3 steam jacket and hemispherical bottom design for superior heat circulation and even cooking
top capacity with a rigid tubular base and adjustable bullet feet
293 lb/day
Forms fusilli pasta in a 10 mm profile
Randell Mobile Electric Hot Food Table with 4 Sealed Wells, Open Cabinet Base, 60 x 30 Inches Countertop Food Warmers Cabinet base with mid-shelf andRandell Mobile Electric Hot Food Table with 4 Sealed Wells, Open Cabinet Base, 60 x 30 Inches 16 Gauge Stainless Steel Top, Laminate Exterior, Swivel Casters Keep multiple entres hot and ready to serve with four individually controlled sealed wells in a durable mobile table design. Four 12 x 20 inch sealed hot food wells for holding multiple menu items at serving temperature. Individual thermostatic controls let you manage each well independently.