black licorice and warm earth
It smells of violets
medium bodied Picardy Shiraz
The wine has purity from tank fermentation along with textural interest from skin contact and some barrel fermentation
The palate is seductive with fleshy red and black cherries
Di Majo Norante Moli Rosso New Zealand black licorice and warm earthThis vintage shows a bright ruby red color with a fresh, fruity bouquet of dark berries, plum, and cherry, layered with black olive tapenade, Christmas spice, and earthy undertones. The palate is juicy and vibrant, with zippy acidity, soft tannins, and a slightly bitter, savory finish. Its a versatile, food friendly wine that balances Montepulcianos fruitiness with Aglianicos depth and spice.