Mi Campo Blanco Tequila Vodka pepper and a hint of

pepper and a hint of vanilla

including fennel and aniseed from the nearby Fynbos

The weighty fruit gives this wine an immensely long finish

fermented with 24 hrs' skin contact in stainless steel

The 2018 vintage

Mi Campo Blanco Tequila Vodka pepper and a hint ofVintage Size 70cl ABV 40% Tasting Note Blanco is double distilled, then fermented in open air tanks, amid fragrant citrus trees, before resting for up to one month in the same French oak barrels used for aging Napa Valley Chardonnay, imparting an incredibly smooth taste. A nose of cooked agave, banana, fresh coconut, almonds, sweet orange and green apple is layered over hints of elegant vanilla. On the palate, orange blossom tea underscores threads of