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Ronnie was responsible for keeping inventory of aging barrels
Matured predominantly in European and American sherry seasoned oak casks
A third distillation is done after a 4-week maceration with Carlos’ Grandmother’s home-roasted Oaxacan coffee beans
It is also an attractive item for display or for collectors
Which is why we’re finishing this gem using casks that enjoyed previous lives aging tawny port
3 Hundred Days Distilling - Huckleberry Hibiscus (750 ml) appellation_Padua Ronnie was responsible for keeping3 Hundred Days Distilling crafts small batch moonshine in Colorado, inspired by the Prohibition era tradition. The Huckleberry Hibiscus Western Sippin Shine is a handcrafted moonshine infused with the sweet tart flavors of huckleberries and the floral notes of hibiscus. Pairing: Excellent as a chilled shot, mixed in lemonade, iced tea, or sparkling water. Complements fruity desserts and BBQ fare. Format ABV: 750 ml ~40 proof (20% ABV) Features & Why