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Chronic Low Grade Inflammation in Pathogenesis of PCOS
Research over the past two decades has shown that microbiome composition can influence: Energy extraction from food Fat storage signaling Immune activity Hormone production related to appetite Some microbial populations are associated with increased energy harvest from dietary carbohydrates, which may contribute to weight gain in certain individuals
doi:10.1136/annrheumdis-2012-202783 134
Normally, antioxidants such as glutathione, catalase, and superoxide dismutase extinguish these sparks before they cause harm
Further strategies for fortification have been investigated, e.g., fortification of salt 737,738,739,740,741,742,743 , sugar 738 , tea 744,745 , mineral water 746,747 , and bouillon cubes 748,749