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29-3/4 x 25 Cutout
120-inch by 24-inch size fits wide commercial table setups
Freestanding design includes four 63-inch posts/uprights for stable setup
16 gauge type 304 stainless steel construction for durability in commercial environments
36-inch polished steel griddle offers a 3/4-inch plate thickness for dependable searing and sautéing
John Boos 24 x 24-Inch Stainless Steel Machine Stand with Adjustable Bracing and Bullet Feet Rethermalizers 29-3/4 x 25 CutoutJohn Boos 24 x 24 Inch Stainless Steel Machine Stand with Adjustable Bracing and Bullet Feet 16 300 Stainless Steel Top, Knock Down Construction, Open Base A compact, stainless steel machine stand built for stable equipment support, easy assembly, and commercial kitchen durability. Compact 24" x 24" footprint fits well in tight prep and equipment areas. 16 300 stainless steel top, legs, and bullet feet for long lasting durability. Side and center
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