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Colour (Caramel E150d)
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Hopper Capacity 2kg
Blackgate Dry Aged Beef Rib Eye Steaks (4 x 220g) 880g Pack Size:Case of 4 Colour (Caramel E150d)Blackgate Dry Aged Beef Rib Eye Steaks (4 x 220g) 880g Salt Aged Rib Eye Steaks 28 Days Slowly Matured & Dry Aged in Salt Moss Chambers Our beef is dry aged in unique salt moss chambers, using handcrafted Irish seaweed salt bricks, which results in a concentrated and exceptional flavour. The dry nature of the beef enables it to quickly caramelise in the pan, producing an incredibly succulent and exquisite steak. Number of uses Servings: 4 Contains 4