Cask No. 53.330 Armagnac with a mouth-numbing finish of

with a mouth-numbing finish of Big Red chewing gum and pink pickled ginger

Let’s try and tame it

Drinking tip: Whilst planning the route for a tropical adventure

Pure Indulgence

coriander marmalade

Cask No. 53.330 Armagnac with a mouth-numbing finish ofCask No. 53. 330 Islay medley Islay This one opens on farmyards drenched in medicine. The aromas are texturally fatty and thick. Raw seawater, kippers wrapped in sheep wool, black olive tapenade, fishermans boots, dirty brine and peat flecked silage. Water brings a more heathery peat smoke. Also peat ashes, kiln air, hot smoky wort, lime juice, oyster sauce, cow sheds, wet dogs, battery acid and fermenting hay. The texture in the mouth is even fattier