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followed by a further 22 months in bottle
On discovering its original cellar with stone lagars and buried clay amphorae (‘tinajas’ in Spanish) in great condition
‘Vermell’
Today the wines are made with minimal intervention
Poland and established the estate's first vineyards on the rocky
Finca Flichman Tanguero, Mendoza Malbec Eggs & Meat followed by a further 22Finca Flichman Tanguero, Mendoza Malbec PRODUCER Finca Flichman, in southern Maip, Mendoza, is one of Argentinas oldest and most prestigious wineries. It was founded in 1910 by Don Sami Flichman, who emigrated to Argentina from dz, Poland and established the estate's first vineyards on the rocky, well drained plots within the town of Barrancas. In 1947, Dons son Isaac and winemaker Ral de la Mota created Caballero de la Cepa, one of the first premium