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40 Sweet and zesty sea air starts the party in refreshing style
) ‘high-rye’ bourbon takes baking spices and turns them into chili pepper spice that packs a wonderful intensity
Cask: First-fill Chenin Blanc Hogshead
We trust your discovery will be an utterly delicious and richly rewarding one
dripping with vinegar-sodden sheep's wool
Cask No. 4.396 Fathers Day 2 40 Sweet and zesty seaWe all agreed this one was immediately stunning, as wispy Orcadian peat smoke mingled with impeccable, old style sherry. It was observed more than once that this whisky was highly reminiscent of MUCH older official bottlings from this distillery. The nose evolved with beautiful and generous aromas of waxes, dried mushrooms, hessian, lapsing souchong tea and flinty coastal notes. Water brought peppery pastrami meatiness, black pepper, game salami,
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