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Sausage Cornbread Stuffing Prep Time: 20 minutes Cook Time: 45 minutes Makes 8 (1 cup) servings (Printable recipe card below) Ingredients 1 package Jimmy Dean Premium Pork Roll Sausage Sage 2 cups chopped celery 1 cup finely chopped onion 4 cups coarsely crumbled cornbread, toasted cup chopped fresh parsley 1 teaspoon poultry seasoning 1 cup chicken broth 1 egg, lightly beaten Directions Cornbread: Bake 1 package (8.5 ounces) corn muffin mix according to the package directions

Vegan mayonnaise creates the base of this recipe and to that you add dijon mustard, nutritional yeast, crushed garlic, lemon juice, soy sauce, maple syrup, olive oil, white vinegar and capers

So if using a standard-sized traditional blender or food processor, I recommend making either a double or triple batch and saving the leftovers for another round

Dried Basil 1 tbsp

Notice along the sides of the dress they should curl inward instead of outward

What Makes This Spinach Salad with Warm Bacon Dressing Recipe Healthy