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Water enhances the farmyard qualities
Aromas are balanced with rich honey
Water added orange slices in Grand Marnier on the nose and on the palate velvety sweet
freshly muddled chives and parsley
some raisiny old armagnac
Cask No. 94.12 AMERICAN Water enhances the farmyard qualitiesCask No. 94. 12 An exotic affair Highland, Eastern We prepared a Karithopita; a Greek walnut and orange oil cake with orange syrup served on the side, before we dipped carrot sticks into a sour cream and chive dip and enjoyed a luxury Bombay mix snack. On the palate we had a slice of rich, sweet breakfast bread with raisins known in Flemish as Kramiek, toasted and paired with onion confit. Diluted we stayed in Belgium with quince pear waffles but
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