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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
Sized at 48 inches wide by 18 inches deep and NSF listed
End panels are ordered separately—ideal for line-ups of any length
Quad-Adjust
Thermostatic controls are mounted in a recessed panel for easy temperature adjustment
16-inch-deep insulated ice bin helps maintain ice longer during service
BlendPort 48"W x 24"D Stainless Steel Equipment Stand with Adjustable Undershelf French Fry Cutter Sized at 48 inches wideBlendPort 48"W x 24"D Stainless Steel Equipment Stand with Adjustable Undershelf Galvanized Legs, 18 Gauge Type 430 Top, and 1 1 2" Rear and End Upturns A durable, space saving equipment stand that combines a stainless steel top, adjustable undershelf, and galvanized support structure for dependable kitchen prep. 48"W x 24"D footprint provides a practical prep platform for commercial kitchens. 18 gauge type 430 stainless steel top is built for
US$ 180.00
US$ 145.00