Strawberry Sangria Jam Nut Oil or smother chicken for that

or smother chicken for that Southwest flair

We even make it easy to customize your own by selecting which sea salt and which mustard you wish

Sour cherries blended with wine and our aged balsamic vinegar create a perfect finishing sauce for grilled beef tenderloin

Of course it is also an ideal light balsamic to use in light salad dressings as well

One taste of this incredible oil will make you believe you just ate a spoonful of fresh pesto sauce

Strawberry Sangria Jam Nut Oil or smother chicken for thatThis flavorful jam is especially nice on top of brie, white cheese and water wafer crackers or to top a cheesecake. We also like it as a spirited filling for crepes.