3/8" thick poly cutting board adds a handy prep and serving surface
10-inch cabinet base storage keeps pans and tools within easy reach
Two-section glass door reach-in freezer merchandiser with 44
21 slots per shelf with 2-3/4 inch spacing for organized tray handling
for easy transport and secure positioning within any commercial kitchen or serving area
Eagle Group Island Soiled Dishtable with Dish Landing Shelf and Pre-Rinse Sink, Left-to-Right Operation, 72-Inch Machine-to-Corner, 60-Inch Corner-to-End Disposable Tableware 3/8" thick poly cutting boardEagle Group Island Soiled Dishtable with Dish Landing Shelf and Pre Rinse Sink, Left to Right Operation, 72 Inch Machine to Corner, 60 Inch Corner to End 30 Inch Working Depth, 8 Inch Splash Height, 16 Gauge 304 Stainless Steel Top Built for fast dishroom flow, this island dishtable combines a landing shelf, pre rinse sink, and rugged stainless construction in a left to right layout. Island style soiled dishtable supports efficient left to right dish
