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Roll out the paste on a non-stick surface or using cornflour/icing sugar for dusting
These cutters are ideal for use with a range of edible and Non-edible materials including: Sugar paste (Rolled Fondant with tylose added)
tempering chocolate etc as well as candles
rolled rim
Corn Syrup is a versatile liquid sweetener widely used in baking
Bat & Pumpkin silicone mould Cupcake decorating Roll out the paste onMould is 64mm in diameter please refer to the grid photo for sixing of the cavities. This gorgeous cake decorating mould, has great detail. It is designed and made in the United Kingdom. Kiwi Cakes is the sole New Zealand distributor. This silicone mould is suited for sugarcraft and moulding other foodstuffs such as chocolate, marzipan etc. The material used is soft and pliable and possesses inherently good release properties, making demoulding