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The original Nuovo from renowned Tuscan producer Frantoio Pruneti is crushed from the season's very first pickings of locally grown Frantoio
Specially fused with garlic during the crushing of the olives
Its bright citrus character makes it a wonderful topping for yogurt
Produced in Sanlúcar de Barrameda in Cádiz
Crafted from 100% Moraiolo olives in Montenero d'Orcia
Venta del Baron YGroup_DCL_Biologico The original Nuovo from renownedSince 1998 Venta del Barn, included in the PDO Priego de Crdoba, has received more than 80 awards in 8 different countries, which include 'World's Best Olive Oil' by the International Olive Council as well as 'Spain's Best Extra Virgin Olive Oil' from the Spanish Ministry of Agriculture. The PDO Priego de Crdoba is located in the very heart of Andalusia in the Sierras Subbticas Natural Park. Due to its unique microclimate, the area produces